Honduras Cup of Excellence -Finca Ovidio
With only 15 hours of rest this is already proving to be a fantastic roast. Sadly I was keeping it for a special event since it is a cup of excellence winner and a little pricey. Now I know I love it and it is all gone. A special event in this case turned out to be no more other coffee to roast.
The first crack was so quiet I was into a rolling second crack before I figured out what was going on. I couldn't figure out why first crack was so late and sounded just like second crack. Looking back I actually had a pretty good roast and hit most time/temp marks as I would have wanted. Ideally I would have pulled this roast just before second. The beans are just a tiny bit darker on the front end of the taste in the cup than I would like. Otherwise this roast turned out great. I love this coffee.
Tom's cupping wheel tells the tale with high numbers in all areas. Balanced but not boring.
For Tom's write up go here
With only 15 hours of rest this is already proving to be a fantastic roast. Sadly I was keeping it for a special event since it is a cup of excellence winner and a little pricey. Now I know I love it and it is all gone. A special event in this case turned out to be no more other coffee to roast.
The first crack was so quiet I was into a rolling second crack before I figured out what was going on. I couldn't figure out why first crack was so late and sounded just like second crack. Looking back I actually had a pretty good roast and hit most time/temp marks as I would have wanted. Ideally I would have pulled this roast just before second. The beans are just a tiny bit darker on the front end of the taste in the cup than I would like. Otherwise this roast turned out great. I love this coffee.
Tom's cupping wheel tells the tale with high numbers in all areas. Balanced but not boring.
For Tom's write up go here
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1 comment:
I have some good beans from my last order too.
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